From: Ross Gould (graze-l_at_witt.ac.nz)
Date: 07/07/04

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Good Afternoon List Friends.
This is a link to the Meristem  "Land and Science" article:


  'Molecular markers' support beef quality

  http://www.meristem.com/topstories/ts04_27.html
It tells of  research being done by " Dr. Randall Weselake of the 
University of Lethbridge, one of a handful of beef researchers 
pioneering the technology in Canada."    It is a Question and Answer 
session with Dr Weslake on the implication of molecular markers for the 
beef industry.

The article also has a sidebar link to an article:


  New treatment may lift the curse on alfalfa grazing

http://www.meristem.com/topstories/ts04_26.html

Regards
Ross Gould, P.Ag. Retired
Calgary, Alberta

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