Carl
When I was working in the UK some years ago we cut and carted the
alfalfa. We always cut the alfalfa the evening before to wilt it to
prevent bloat. I don't know if cutting a days portion prior to feeding
on site is practical for you. It is another job to be done.
regards
Ian Buckingham
New Zealand
Carl F. Clinger wrote:
> Bloat has not been solved in my part of the US. We experience bloat when
> grazing green alfalfa, and also when grazing alfalfa roots if they are
> beginning to sprout as they are right now in the first part of March.
