Thanks, Walter. I just wish some good, common sense organization would form
around small dairy farms where, for example, homestead cheese was made, or
milk shipped from cows on grass who receive 10 lbs. of non-organic feed per
day and get antibiotics only when they need it, not on a regular basis and
certainly all growth harmones are kept out.
Sylvia Zimmerman
----- Original Message -----
From: "Walter H. Jeffries" <Highlands@blacklightning.com>
To: <SheepOnTheNet@yahoogroups.com>
Sent: Thursday, October 06, 2005 8:16 PM
Subject: [Graze-l] [SPAM] - Certified Naturally Grown - Found word(s) farm
in the Text body
> I just ran across this web site: http://naturallygrown.org/ which is an
> alternative to the expensive, high paper work Certified Organic
> labeling. Check it out if you aren't otherwise certified.
>
> Cheers,
>
> Walter Jeffries
> Sugar Mtn Farm
> in Vermont
> ---
> Bloggin' at: http://SugarMtnFarm.com/blog/
> Piglet Parade: http://hollygraphicart.com/misc/20040917pigletparade/
> Vermont Cape House & Land: http://sugarmtnfarm.com/vermontcape/
> Laser-Printer Iron-on Heat Transfer-Toner: http://blacklightning.com/
> Holly's Pencil Portraits: http://hollygraphicart.com/gallery.html
>
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